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Boston Pizza International Is Now Hiring Dish Washer – Westlock, AB

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Boston Pizza International Is Now Hiring Dish Washer – Westlock, AB

Dish Washer

One of the most important roles in the Restaurant, Dish Washers are responsible for managing the cleanliness and sanitation of the scullery area. They are integral in providing our Guests with perfect food, every time by making sure the kitchen has clean dishes! They support both the Heart of House and Front of House by making sure the team has everything they need to do their jobs.

A dishwasher, also known as a dishwashing machine operator or simply a dish washer, is responsible for cleaning and sanitizing dishes, utensils, and various kitchen equipment used in restaurants, hotels, cafeterias, and other food service establishments. The job description of a dish washer typically includes the following tasks and responsibilities:

  1. Cleaning and sorting: The primary duty of a dish washer is to load dirty dishes, glasses, silverware, and cooking utensils into the dishwasher. They sort and organize the items appropriately to ensure efficient cleaning.
  2. Operating dishwashing equipment: Dish washers operate commercial dishwashing machines or automated systems to clean and sanitize the dishes. They need to understand how the equipment works, including the different cycles, temperatures, and settings.
  3. Pre-washing and scraping: Before loading dishes into the dishwasher, a dish washer may need to pre-wash or scrape off any excess food particles or debris to ensure the dishes come out clean.
  4. Adding cleaning agents: Dish washers are responsible for adding the appropriate cleaning agents, such as detergents, rinsing agents, and sanitizers, to the dishwasher according to the manufacturer’s instructions. They must ensure the correct amounts are used for effective cleaning and sanitization.
  5. Monitoring machine operations: Throughout the cleaning process, dish washers monitor the dishwasher to ensure it is functioning properly. They check for any malfunctions, leaks, or errors and report them to the supervisor or maintenance staff.
  6. Unloading and organizing: Once the dishes are cleaned and sanitized, dish washers unload them from the dishwasher and place them in appropriate storage areas. They must organize the clean dishes efficiently to facilitate easy access for kitchen staff.
  7. Maintaining cleanliness: Dish washers are responsible for maintaining a clean and organized dishwashing area. This includes regularly cleaning the dishwasher, counters, sinks, and other equipment used in the dishwashing process. They may also be responsible for emptying trash and recycling bins in the dishwashing area.
  8. Adhering to health and safety regulations: Dish washers must follow health and safety guidelines to ensure a hygienic environment. This includes wearing protective gear, such as gloves and aprons, to prevent contamination and practicing proper sanitation techniques.
  9. Assisting with other kitchen tasks: Depending on the needs of the establishment, dish washers may be required to assist with other kitchen tasks during slower periods. This could include basic food preparation, restocking supplies, or assisting other kitchen staff as directed by the supervisor.
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Overall, the role of a dish washer is essential for maintaining cleanliness and efficiency in a commercial kitchen or food service establishment. They play a crucial part in ensuring that dishes and utensils are clean, sanitized, and ready for use by the kitchen and serving staff.

Why Is BP A Great Place To Work?

  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs

What does a successful Dish Washer look like?

  1. Maintains composure and thrives in a fast pace environment
  2. Builds relationships by finding common ground and working cohesively with all team members
  3. Committed to championing the “Heart of Hospitality,” Boston Pizza’s Brand Standards and Food Safety
  4. Effectively communicates, sharing goals and challenges

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada’s 50 Top Managed Companies for over 20 years in a row . We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

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