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Work For Foreigners: Dietitian Jobs with Sponsorship β€” New Brunswick

Deliver High-Impact Clinical Nutrition Care and Program Leadership with a Respected Health Network in New Brunswick
Job Category: Work For Foreigners
Job Position: Dietitian
Employer: Horizon Health Network
Location: Howard Brook, NB
Wage: $36.17 Per Hour
Job Type: Permanent Employment, Full time
Schedule: Early morning, Morning, Day, Weekend, On call
LMIA Sponsorship: Available for qualified international candidates

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Job Overview
Horizon Health Network is hiring a Dietitian to provide evidence-based clinical nutrition services and support nutrition programs for patients and communities in Howard Brook, New Brunswick. This role is ideal for a registered dietitian who is confident assessing nutritional status, developing therapeutic diet plans, collaborating with interdisciplinary teams, and delivering education and consultation services. You may also contribute to food service systems management, program evaluation, research-informed improvements, and supervision of dietetic interns. If you are organized, client-focused, and committed to improving health outcomes through nutrition care, this is an excellent opportunity for stable, permanent full-time employment with strong benefits and pension options.

Languages: English

Education

  • Bachelor’s degree in Nutrition/Dietetics (or related program meeting registration requirements)

Experience

  • 1 year to less than 2 years of relevant experience in clinical dietetics, community nutrition, food service systems, or similar settings

Credentials (Required)

  • Registration with provincial or territorial authorities (must be eligible to practise as a Dietitian in New Brunswick)

Work Setting

  • Health system environment with clinical and program responsibilities
  • Work may include hospital, long-term care, community, or food service program settings depending on assignment
  • Team-based care model with collaboration across disciplines

Key Responsibilities (Tasks)

  • Evaluate nutritional status of individuals and support prevention and/or treatment of inadequate nutrition
  • Determine nutritional needs of patients and plan, implement, and evaluate normal and therapeutic diets to maintain and enhance general health
  • Develop, implement, and evaluate nutrition programs and services for individuals, communities, and populations
  • Provide nutrition guidance, label interpretation, and consultation services to health professionals, individuals, dietetic interns, community groups, government, and the media
  • Plan, evaluate, and conduct nutrition education programs and develop educational materials for various audiences
  • Confer with other health professionals and stakeholders to provide consultation and advice in nutrition interpretation, intervention, and policy
  • Manage or support food service systems in hospitals, long-term care facilities, schools, or similar settings as required
  • Analyze current scientific nutritional studies and use evidence to improve program effectiveness and clinical practice
  • Conduct research and evaluate program effectiveness to improve nutritional value, taste, appearance, and preparation of food
  • Support industry-related work when required, including development, testing, evaluation, and marketing of food and nutrition products and providing product information to health professionals
  • Supervise training of dietetic interns and support learning through mentorship and feedback

Work Conditions and Expectations

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  • On-call availability and weekend coverage as required by service delivery needs
  • Strong attention to detail required for diet orders, documentation, and therapeutic planning
  • Ability to manage multiple priorities and maintain quality standards in a clinical setting
  • Professional communication required for patient education, team collaboration, and documentation

Personal Suitability

  • Client-focused with a respectful, compassionate approach to patient education and counselling
  • Strong clinical judgement and evidence-based decision-making
  • Excellent oral communication for counselling, education, and interdisciplinary collaboration
  • Excellent written communication for charting, care plans, and reporting
  • Organized with strong time management and ability to prioritize caseload demands
  • Team player who collaborates effectively with physicians, nursing, allied health, and food services
  • Reliable and accountable with consistent follow-through and professional ethics
  • Initiative to improve services through quality improvement and program evaluation

Benefits

  • Health benefits
  • Dental plan
  • Health care plan
  • Financial benefits as per collective agreement
  • Night shift premium (as applicable)
  • Pension plan

Who Can Apply to This Job?

  • Canadian citizens
  • Permanent residents of Canada
  • Temporary residents of Canada
  • Other candidates with or without a valid Canadian work permit
  • International candidates eligible for LMIA sponsorship (must meet New Brunswick registration requirements)

How to Apply
Online: Apply on Company’s Website

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